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15+ Obras 669 Miembros 16 Reseñas

Sobre El Autor

Michael Symon is a cohost of ABC's The Chew, an Iron Chef on Food Network's Iron Chef America, and the host of Cooking Channel's Symon's Suppers. He is the chef and co-owner of the acclaimed restaurants Lola and Lolita in Cleveland, Ohio; the B Spot burger restaurants outside Cleveland; and Roast mostrar más in Detroit, Michigan. He is the author of Michael Symon's Live to Cook and Michael Symon's Carnivore. mostrar menos

Incluye el nombre: Michael Symon

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Obras de Michael Symon

Obras relacionadas

The Chew: Food. Life. Fun. (2012) 61 copias

Etiquetado

Conocimiento común

Fecha de nacimiento
1969-09-19
Género
male
Nacionalidad
USA
Lugares de residencia
Cleveland, Ohio, USA
Educación
Culinary Institute of America

Miembros

Reseñas

 
Denunciada
drmom62 | 3 reseñas más. | Apr 21, 2023 |
 
Denunciada
drmom62 | 3 reseñas más. | Apr 21, 2023 |
So this was a new pick-up, based on the internet and my uncle. While I do think I'll try a handful of these recipes, there are just as many that don't appeal to me (as they are grain-based, and I haven't been for about 8 years now). But it's definitely interesting and I could see myself attempting some of the above.
 
Denunciada
wanderlustlover | 3 reseñas más. | Dec 26, 2022 |
nonfiction -- this is a collection of recipes, which aren't as helpful as just knowing which foods you're sensitive to and then just not cooking with those ingredients. But if you're wondering, the color photos are nice and the recipes are more imaginative (potato pancakes with brussels sprouts and apple salad) than what you'd come up with on your own.

contents include:
* 10-day reset (elimination diet so that you can test for which foods you're sensitive to)
* how to reintroduce
* No Dairy (recipes for dairy-sensitive people)
* No Flour
* No Meat
* No Refined Sugar
* Batch Recipes (making cheese from cashews, etc.)
… (más)
½
 
Denunciada
reader1009 | 3 reseñas más. | Jan 4, 2022 |

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Obras
15
También por
1
Miembros
669
Popularidad
#37,728
Valoración
3.9
Reseñas
16
ISBNs
26

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