Carol Ann Rinzler
Autor de Nutrition For Dummies
Sobre El Autor
Carol Ann Rinzler is the author of numerous books including "Are You At Risk?"; "Feed a Cold, Starve a Fever"; & "The New Complete Book of Food" for Facts On File/Checkmark Books. She has also written "Nutrition for Dummies", as well as numerous magazine articles & columns on nutrition & diet. She mostrar más is currently writing a weekly column on nutrition for the Sunday Daily News & lives in New York City. (Bowker Author Biography) mostrar menos
Obras de Carol Ann Rinzler
The Complete Book of Herbs, Spices, and Condiments: From Garden to Kitchen to Medicine Chest (1990) 30 copias
The New Complete Book of Herbs, Spices, and Condiments: A Nutritional, Medical and Culinary Guide (2001) 11 copias
The Encyclopedia of Dental and Oral Health (Facts on File Library of Health and Living) (2011) 10 copias
Etiquetado
Conocimiento común
- Nombre canónico
- Rinzler, Carol Ann
- Fecha de nacimiento
- 1937-04-12
- Género
- female
- Nacionalidad
- USA
- Ocupaciones
- writer
- Organizaciones
- New York Daily News
Miembros
Reseñas
Premios
También Puede Gustarte
Autores relacionados
Estadísticas
- Obras
- 40
- Miembros
- 932
- Popularidad
- #27,551
- Valoración
- 3.2
- Reseñas
- 17
- ISBNs
- 107
- Idiomas
- 6
There is also a lot about gout, club foot and flat foot, but not much about other disorders of the foot.
A term paper fluffed up to meet a page count or to show how much the author knows about other stuff.