Fotografía de autor

National Restaurant Association

Autor de Servsafe Coursebook

27 Obras 198 Miembros 3 Reseñas

Obras de National Restaurant Association

Servsafe Coursebook (1999) 78 copias
ServSafe Manager (2012) 28 copias
SERVSAFE MANAGER BOOK 7TH ED, with voucher (2017) 23 copias
Foundations of Restaurant Management & Culinary Arts: Level 1 (2010) 16 copias
ServSafe Alcohol: Fundamentals of Responsible Alcohol Service with Exam Answer Sheet (2005) 15 copias
ManageFirst: Hospitality and Restaurant Management with Answer Sheet (2nd Edition) (Managefirst Program) (2012) 8 copias
Purchasing, 2nd Edition (Managefirst) (2012) 3 copias
ManageFirst: Human Resources and Supervision with Online Test Voucher (2nd Edition) (2012) 3 copias
Serving Safe Food: Trainer's Guide 2 copias
ServSafe CourseBook with Answer Sheet (7th Edition) (2017) 2 copias
Higiene en el Servicio de Alimentos: Manual de Empleado (ServSafe) (1990) 2 copias
NRAEF ManageFirst: Food Production Competency Guide: A Foundation Topic of the NRAEF Certificate Program (2008) 2 copias
Guia ServSafe del Empleado 2 copias
Hospitality and Restaurant Management Exam Prep Guide (2008) 1 copia
ServSafe Manager Book with Answer Sheet in Spanish, Revised (7th Edition) (2017) 1 copia
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