Darina Allen
Autor de Forgotten Skills of Cooking
Sobre El Autor
Darina Allen is often called the "The Julia Child of Ireland." She runs the world-renowned cooking school at Ballymaloe in County Cork, Ireland. She founded this school with her husband in 1983 and runs the highly regarded three-month diploma course as well as various other short courses at the mostrar más school. Her Forgotten Skills series, upon which her book, Forgotten Skills of Cooking, was based is included in the cooking school program. The book has been shortlisted for the 2009 Andre Simon Food and Drink Book Awards. She is Ireland's most famous television cook and her cooking program, "Simply Delicious," is seen on TV around the world. In 2005 she was awarded the IACP's Cooking Teacher of the Year Award. (Bowker Author Biography) mostrar menos
Créditos de la imagen: Copyright John Sheehan
Series
Obras de Darina Allen
The Complete Book of Irish Country Cooking: Traditional and Wholesome Recipes from Ireland (1996) 46 copias
30 Years at Ballymaloe: A Celebration of the World-renowned Cooking School with over 100 New Recipes (2013) 27 copias
Obras relacionadas
Etiquetado
Conocimiento común
- Otros nombres
- Allen, Darina Hilda
O'Connor, Darina Hilda (birth name) - Fecha de nacimiento
- 1948-06-13
- Género
- female
- Nacionalidad
- Ireland
- Lugar de nacimiento
- Cullohill, Ireland
- Lugares de residencia
- Shanagarry, Ireland
- Educación
- Dublin Institute of Technology
- Ocupaciones
- chef
cookbook writer
TV presenter - Relaciones
- Allen, Rachel (daughter-in-law)
Allen, Myrtle (mother-in-law)
O'Connell, Rory (brother) - Organizaciones
- Ballymaloe Cookery School (founder)
- Premios y honores
- Veuve Clicquot Irish Business Woman of the Year (2001)
- Biografía breve
- Darina Allen is an Irish chef, TV presenter, and founder of Ballymaloe Cookery School in Shanagarry, County Cork, Ireland.
A graduate of the Dublin Institute of Technology, she is the author of several successful books about Irish cuisine. She is a leader of the Slow Food movement in Ireland and was instrumental in establishing a network of farmers' markets in the Cork area. She lives on her organic farm, Kinoith, in Shanagarry. Allen has been voted Cooking Teacher of the Year by the International Association of Culinary Professionals.
Member of Taste Council of Irish Food Board, Chair of Artisan Food Forum of Food Safety Authority of Ireland, Food Safety Consultative Council of Ireland, Trustee of Irish Organic Centre, Patron of Irish Seedsavers.
Cooking Teacher of the Year Award from IACP 2005, Recipient of Honorary Degree from University of Ulster 2003, Winner of Veuve Clicquot Business Woman of the Year 2001, Waterford Wedgwood Hospitality Award 2000, Langhe Ceretto Prize 1996, Laois Person of the Year 1993
Gilbeys Gold Medal for Catering Excellence jointly with Myrtle Allen 1992 Hon, Fellow of Irish Hotel and Catering Institute.
Member of Eurotoques (European Association of Chefs), IWF (International Women's Federation), Network Ireland, Guild of Foodwriters in UK and Ireland, International SLOW Movement, Bread Bakers Guild of America, IACP (International Association of Culinary Professionals - Darina Allen is a Certified Culinary Professional and Teacher and the school is accredited by IACP).
Founder of first Farmers Markets in Ireland and involved on an ongoing basis in helping set up new markets. Darina currently chair of the Midleton Farmers Market.
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Estadísticas
- Obras
- 32
- También por
- 2
- Miembros
- 1,123
- Popularidad
- #22,888
- Valoración
- 4.2
- Reseñas
- 16
- ISBNs
- 78
- Idiomas
- 2
- Favorito
- 1