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Cargando... Martha Stewart's Quick Cook Menus : Fifty-two Meals You Can Make in Under an Hour (edición 1988)por Martha Stewart (Autor), Christopher Baker (Ilustrador)
Información de la obraMartha Stewart's Quick Cook Menus : Fifty-Two Meals You Can Make in under an Hour por Martha Stewart
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This ideal cookbook for a busy life-style offers 52 sensational seasonal menus that can be prepared in less than an hour. The dishes are as healthful as they are delectable--and make simple meals a treat for cooks and eaters alike.Illustrations. No se han encontrado descripciones de biblioteca. |
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Google Books — Cargando... GénerosSistema Decimal Melvil (DDC)641.555Technology Home and family management Food And Drink Cooking, cookbooks Quick Meals Time-saving, EconomicalClasificación de la Biblioteca del CongresoValoraciónPromedio:
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Ms. Stewart does not inform us of the size of kitchen staff necessary to complete these menus in an hour or less.
The one hour claim is risible, and the book does not take it at all seriously. The individual recipes lack the "Preparation x minutes, resting x minutes, cooking x minutes" information that is regularly provided in magazines, much less the parallel timeline often seen in quick menu cookbooks ("mix together ingredients for recipe A, while it is marinating mix recipe B, while that one is baking assemble recipe C"). I can never cook as fast as those estimates, but it gives an idea of what to aim for and where the stumbling blocks may occur. Not in this cookbook.
In short, this is fairly typical Martha Stewart, not to be attempted unless you have access to the specialty shops of a large metropolis, a great deal of money for exotic ingredients, and unlimited amounts of time (or a devoted staff) for shopping and cooking. ( )