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Cargando... Simple Pleasures from Our Maritime Kitchens: Anecdotes, History, and Recipespor Julie V. Watson
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Organized with a chapter for each month, this book takes the reader through a year in the life of the Maritime kitchen. The region's colorful history comes to life with excerpts from authentic regional 19th-century cookbooks. Emphasizing old-fashioned home cooking for every occasion, recipes include Clam Fritters, Creamy Lobster Filling, and Sugarplum Bread. This celebration of the rich culinary heritage of the Maritimes is illustrated throughout. No se han encontrado descripciones de biblioteca. |
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Google Books — Cargando... GénerosSistema Decimal Melvil (DDC)641.59715Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking North America CanadaValoraciónPromedio: No hay valoraciones.¿Eres tú?Conviértete en un Autor de LibraryThing. |