![](https://image.librarything.com/pics/fugue21/magnifier-left.png)
![](https://images-na.ssl-images-amazon.com/images/P/1398504742.01._SX180_SCLZZZZZZZ_.jpg)
Pulse en una miniatura para ir a Google Books.
Cargando... Appetite: A Memoir in Recipes of Family and Foodpor Ed Balls
Ninguno Actualmente no hay Conversaciones sobre este libro. Ninguna reseña sin reseñas | añadir una reseña
Ed Balls was just three weeks old when he tried his first meal: pureed roast beef and Yorkshire pudding. While perhaps ill-advised by modern weaning standards, it worked for him in 1967, and from that moment on he was hooked on food. 'Appetite' is a memoir with a twist: part autobiography, part cookbook, each chapter is a recipe that tells a story. Ed was taught to cook by his mother, and now he's passing these recipes on to his own children as they start to fly the nest. Sitting round the table year after year, the world around us may change, but great recipes last a lifetime. No se han encontrado descripciones de biblioteca. |
Debates activosNingunoCubiertas populares
![]() GénerosSistema Decimal Melvil (DDC)641.5092Technology Home and family management Food And Drink Cooking, cookbooks > Biography And History BiographyClasificación de la Biblioteca del CongresoValoraciónPromedio:![]()
¿Eres tú?Conviértete en un Autor de LibraryThing. |