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Cargando... The Oxford Companion to Spirits and Cocktailspor David Wondrich (Editor-in-Chief)
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The Oxford Companion to Spirits and Cocktails presents an in-depth exploration of the world of spirits and cocktails in a ground-breaking synthesis. The Companion covers drinks, processes, and techniques around the world as well as those in the US and Europe. It provides clear explanations of the different ways that spirits are produced, including fermentation, distillation and ageing, alongside a wealth of new detail on the emergence of cocktails and cocktails bars, including entries on key cocktails and influential mixologists and cocktail bars. No se han encontrado descripciones de biblioteca. |
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Google Books — Cargando... GénerosSistema Decimal Melvil (DDC)641.874Technology Home and family management Food And Drink Cooking Specific Dishes Preparing beverages BartendingClasificación de la Biblioteca del CongresoValoraciónPromedio:
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