Cargando...

First Steps in Winemaking — A Complete Month-By-Month Guide to Winemaking, Including the Production of Cider, Perry and Mead and Beer Brewing At Home, With Over 120 Tried and Tested Recipes (1960 original; edición 1993)

por C.J.J. Berry (Autor)

Miembros	Reseñas	Popularidad	Valoración promedia	Menciones
221	5	122,876	(3.75)	1
"Delve into the world of winemaking with an essential classic. First Steps in Winemaking was the first modern book to introduce the winemaking process to the at-home vinter and instantly became a must-have for those just discovering the craft. Using the methods and techniques found within the pages of this book, the reader is sure to have success, right in their very own kitchen. They will learn everything they need to know to make their own wine, from how to obtain the desired flavor to maintaining the proper acid levels. Find a new favorite among the 130-plus recipes included, and learn which wines are best for which seasons. Turning a kitchen into an at-home vineyard is fun and rewarding!"--… (más)

▾Información del libro

Miembro:	smp1219
Título:	First Steps in Winemaking — A Complete Month-By-Month Guide to Winemaking, Including the Production of Cider, Perry and Mead and Beer Brewing At Home, With Over 120 Tried and Tested Recipes
Autores:	C.J.J. Berry (Autor)
Información:	Argus Books (1993)
Colecciones:	Tu biblioteca
Valoración:
Etiquetas:	Ninguno

Información de la obra

First Steps in Winemaking por C. J. J. Berry (1960)

todos los miembros

▾Miembros

Añadido recientemente por

smp1219, Dranagh, Mdutoit, alfaoz, amylilly2411, JoanneMoyer, Insanity42, simonbarb, SundayN

▾Etiquetas

▾Recomendaciones de LibraryThing

▾Listas

Ninguno

▾¿Te va a gustar?

Cargando...

Inscríbete en LibraryThing para averiguar si este libro te gustará.

▾Conversaciones (Enlaces relacionados)

Actualmente no hay Conversaciones sobre este libro.

» Ver también 1 mención

▾Reseñas de miembros

fecha ▼ | votos

Mostrando 5 de 5

A complete month-by-month guide to winemaking (including the production of cider, perry and mead) in your own home, with over 130 tried and tested recipes.

EDWGLibrary | Mar 26, 2022 |

An in-depth and informative guide to fermenting your own homemade wine, covering everything from the science of fermentation to recipes for aspiring home vintners. (

)

smichaelwilson | Jan 22, 2020 |

A must have book for any beginning wine maker interested in country wines. (

)

IsotropicJoseph | Apr 28, 2014 |

A neat little book that takes the reader into the art of winemaking. The author introduces the basics and clearly shows the steps required in order to make a cracking bottle.

The recipes are split down into months of the year so you will always find something to make.

My favourites so far are the Plum and Rice/Raisin.

I started making wine at the beginning of the year and bought a few books. However, this is the only one I tend to look at. (

)

Bridgey | Dec 12, 2011 |

The original, not the reprint. It has fantastic ads in the back.

eetzel | Dec 30, 2008 |

fecha ▼ | votos

Mostrando 5 de 5

▾Reseñas publicadas

sin reseñas | añadir una reseña

▾Otros autores

» Añade otros autores

▾Relaciones con series y obras

▾Premios y Honores

ver historial

▾Conocimiento común

Debes iniciar sesión para editar los datos de Conocimiento Común.

Para más ayuda, consulta la página de ayuda de Conocimiento Común.

Título canónico

Título original

Títulos alternativos

Fecha de publicación original

1960

Personas/Personajes

Lugares importantes

Acontecimientos importantes

Películas relacionadas

Epígrafe

Dedicatoria

Primeras palabras

Citas

Últimas palabras

Aviso de desambiguación

Editores de la editorial

Blurbistas

Idioma original

DDC/MDS Canónico

LCC canónico

▾Referencias

Referencias a esta obra en fuentes externas.

Wikipedia en inglés (2)

Cyril Berry

List of unusual units of measurement

▾Descripciones del libro

"Delve into the world of winemaking with an essential classic. First Steps in Winemaking was the first modern book to introduce the winemaking process to the at-home vinter and instantly became a must-have for those just discovering the craft. Using the methods and techniques found within the pages of this book, the reader is sure to have success, right in their very own kitchen. They will learn everything they need to know to make their own wine, from how to obtain the desired flavor to maintaining the proper acid levels. Find a new favorite among the 130-plus recipes included, and learn which wines are best for which seasons. Turning a kitchen into an at-home vineyard is fun and rewarding!"--

▾Descripciones de biblioteca

No se han encontrado descripciones de biblioteca.

▾Descripción de los miembros de LibraryThing

Descripción del libro

Resumen Haiku