Clasificación de la Biblioteca del CongresoSB295.G5

Africa(26) agriculture(308) anthropology(23) beans(7) beer(24) biology(47) botany(191) bread(25) children's(37) chocolate(67) commerce(8) cookbook(44) cookbooks(21) cookery(33) cooking(110) corn(125) crops(22) culinary(13) cult(8) cultivation(29) cultural history(43) culture(31) diy(14) drugs(67) ecology(42) economics(20) environment(26) fall(45) farm(59) farmers(17) flowers(31) food(501) food history(116) food reference(7) food writing(22) foodie(14) foods(6) garden(106) gardening(553) gardens(32) gastronomy(13) growing(12) guide(17) hallucinogens(5) harvest(34) health(36) herbalism(26) history(502) homesteading(30) horticulture(81) how-to(35) informational(27) lavender(39) life cycle(10) medicine(17) narrative nonfiction(12) Native American(46) nature(116) nutrition(25) opium(8) organic(9) perfume(10) picture book(102) popcorn(8) potatoes(114) psychedelics(10) reference(115) rice(34) science(254) self-sufficiency(19) social history(35) South America(19) spices(21) sugar(6) sunflowers(8) sustainability(13) trade(14) trees(40) tropical(6) usa(29)