Gia Scott

32 Small Breads by Gia Scott
TOC where recipes are listed as neat, sweet, and savory.
About the book where it discusses the recipes.
Each recipe starts with a title, summary of the dish and list of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.
Be sure to have all the items before you start.
Directions are included step by step process.
There are NO pictures and NO nutritional information and not all have a summary of the dish.
This is a great first bread book as so many things are explained as you go through the steps. Pumpkin items sound great for this time of year as they are becoming ripe in the garden.
Bit lacking but in other sense it has everything you need to get started. NOT as informative as others i've read but has the steps you need for a great product.
Ends with about the author and their other works are highlighted at the end. One blog link goes to the site but recipes from 2014. bit outdated?… (más)