Imagen del autor
58+ Obras 1,702 Miembros 6 Reseñas 1 Preferidas

Sobre El Autor

Lou Pappas is the author of several cookbooks including "Biscotti", "Crepes", and "Ice Creams and Sorbets". Her many food, wine, and travel articles have appeared in national magazines and newspapers. She lives in Palo Alto, California. (Bowker Author Biography)
Créditos de la imagen: Lou Seibert Pappas

Obras de Lou Seibert Pappas

Biscotti (1992) 190 copias
Pancakes And Waffles (2005) 53 copias
Bread Baking (1975) 45 copias
Creme Brulee (2005) 39 copias
The Christmas Candy Book (2002) 38 copias
Baking (2006) 38 copias
The Christmas Cookie Book (2000) 37 copias
Pesto (1994) 35 copias
Cinnamon (Artful Kitchen) (1994) 33 copias
Greek Cooking (1973) 30 copias
The Crockery Pot Cookbook (1975) 30 copias
Cookies (1976) 29 copias
Fondue (2005) 28 copias
Vegetable Cookery (1982) 21 copias
Ginger (Artful Kitchen) (1996) 19 copias
Egg Cookery (1976) 18 copias
The New Harvest/6314 (1986) 15 copias
Casseroles & Salads (1977) 13 copias
Cheese (Artful Kitchen) (1996) 10 copias
Chutneys & Relishes (1995) 10 copias
Creative Soups and Salads (1983) 8 copias
Ice Cream Deck (2009) 4 copias
Entertaining the Slim Way (1979) 3 copias
Cooking With Fresh Herbs (1998) 2 copias
Party menus (1974) 1 copia
Glaces & sorbets (1998) 1 copia

Obras relacionadas

Food Editors' Favorites Treasured Recipes (1983) — Contribuidor — 107 copias

Etiquetado

Conocimiento común

Fecha de nacimiento
1930-08-01
Género
female
Nacionalidad
USA
Lugares de residencia
Palo Alto, California, USA

Miembros

Reseñas

Beautiful pictures. Too bad not every recipe had a picture. I enjoyed looking at this cook book, but the recipes were a bit complicated for me and I didn't try any out.
 
Denunciada
Chica3000 | Dec 11, 2020 |
Versatile and enticingly fragrant, cinnamon has been highly prized for centuries in cuisines around the world. This collection of 33 savory and sweet recipes from Indian, Mexican, Middle Eastern, European, and American culinary traditions celebrates the myriad uses of cinnamon. Pastel illustrations throughout.
 
Denunciada
Alhickey1 | Mar 1, 2020 |
Great recipes & I can adapt them for use with boxed cake mix if need be....

Nice pictures and the recipes aren't too hard to make.
 
Denunciada
Auntie-Nanuuq | Jan 18, 2016 |
My all-time favorite cookbook. I've made most of the recipes, and they are all good. The Shrimp with Feta, flamed with ouzo (or brandy) is outstanding.
 
Denunciada
frannyor | Jan 23, 2012 |

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Estadísticas

Obras
58
También por
3
Miembros
1,702
Popularidad
#15,077
Valoración
½ 3.6
Reseñas
6
ISBNs
90
Idiomas
3
Favorito
1

Tablas y Gráficos