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Written after running a cake stall on Tiverton market in Devon, this is an accurate and comprehensive baking book. There are so many glossy baking books around now but a couple of these older, plainer, volumes should have a place on any serious baking shefl. Mrs Holt has gone on to write about her home in France and, more particularly, her herb garden there - see Diary of a French Herb Garden and Recipes from a French Herb Garden.
 
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Carrie.deSilva | Aug 28, 2011 |
Chapters on the vegetable gardens of stately and historic homes in England, with recipes.
 
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leabharlann | Mar 4, 2008 |
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