Ruth Allman
Autor de Alaska Sourdough
Obras de Ruth Allman
Etiquetado
Conocimiento común
- Género
- female
Miembros
Reseñas
Esta reseña ha sido escrita para Sorteo de miembros LibraryThing.
I received this book as an early reviewer and love, love, love the colored pictures of the breads and the recipes have very few ingredients, but what ingredients the recipes call for, are already in your kitchen! From the layout of the book to the easy to read recipes, I give this book two thumbs up! 👍👍
Esta reseña ha sido escrita para Sorteo de miembros LibraryThing.
I love it! I never knew there were so many recipes to make with sourdough! I made the waffle recipe and it was delicious! The pictures and the font are beautiful! Will definitely be keeping this book close while in the kitchen!
Esta reseña ha sido escrita para Sorteo de miembros LibraryThing.
Love this book. Recipes are easy to follow. Interesting history included. Beautiful photography and layout. A wonderful addition to any culinary library.
Estadísticas
- Obras
- 2
- Miembros
- 104
- Popularidad
- #184,481
- Valoración
- 4.1
- Reseñas
- 4
- ISBNs
- 5
While this is a practical cookbook, the included history and potential for reminiscing makes it good entertainment as well. The 'Ham and Cheese Sourdoughs' reminds me of my grandmother's bread baked with layers of ham, cheese, and mustard rolled into it. My grandmother also fried dough in a well-oiled cast iron pan. It is the same method featured in 'Sourdough Letters' but not as fancy and just as tasty.… (más)