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Cargando... The Virtuous Tart: Sinful but Saintly Recipes for Sweets, Treats and Snackspor Susan Jane White
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Inscríbete en LibraryThing para averiguar si este libro te gustará. Actualmente no hay Conversaciones sobre este libro. Note: I accessed a digital review copy of this book through Edelweiss. Playful, exuberant, irreverent, manic, passionate, and definitely full of personality! This cookbook was as fun to read as it was full of knowledge. The author, Susan Jane White, writes: “Smarter people pay the grocer, not the doctor” Which I do agree with – I think that many health issues are caused or exacerbated by unhealthy eating. This book is an approachable, light-hearted book all about how to eat healthily and naturally, and even includes some recipes! The first part of the book is full of information, written in an entertainingly straightforward way. Natural sweeteners are explained thoroughly, including glycemic loads information and photographs. These range from agave to yacon syrup, with about a dozen in between, some of which I have never heard of, much less used. (Hello jaggery and barley malt syrup). Cinnamon is listed as a natural source of sweetness. She also explains some of the reasons why people exclude dairy products from their diet; with health, ethical and philosophical justifications for doing so. AND she lists alternatives for milk and butter, if you want to try going dairy free. Next up, fats and flours, what are they really, which are healthiest, and what do they look like? The recipes seem a bit challenging, with ingredients that you might need to intently search for in the grocery store. I liked the informational section more than I liked the recipes. That was due to the recipe ingredients, and probably would not bother those who were extremely interested in healthy cooking. Thinks I did not like: the text that the eARC used was uncomfortable to read and reminiscent of old timey typewrites! Also, a quip about chefs (even naming one) resembling the shape of butternut squash was a bit confusing. Is that body-shaming in this otherwise light-hearted read? Is that a crack about the weight of chefs? Is it flattering to compare someone to a butternut squash? I have no idea – perhaps it is some great compliment chefs offer each other. If both issues were fixed before publication, the book would be vastly improved. Because of those two issues, and the irreverent nature of the book, I would carefully recommend this to the more advanced home chefs with an aggressive sense of humor. **eARC Netgalley** sin reseñas | añadir una reseña
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Have your cake and eat it too--recipes for sinful sweets with redeeming health benefits. Now you can have your cake and eat it too! Discover virgin drinks, virtuous tarts, and saintly treats that are packed with nutritional hits that love your body, boost your brain, and make you feel and look great. In over 60 recipes with healthy benefits you'll discover new ingredients that not only taste better but treat your body better too. Recipes include: #65533; Pi#65533;a Kale-ada, full of fortifying folate #65533; Lemon Shizzle Cake, bursting with vitamin C and an anti-inflammatory dose of turmeric #65533; Honuts, the healthy donut #65533; Macaccino Torte with Toasted Pecan and Chocolate Crumble, beaming with stamina-building maca and antioxidant-rich cacao Imagine a nutritional slam dunk while snacking on chocolate! Picture your taste buds raving to the tune of coconut torte! Visualize your toes break-dancing with every crunch of a ginger cookie! The recipes in The Virtuous Tart will nurse your sweet tooth and energize your body, and Susan Jane will have you laughing all the while. 97% of the recipes in this book are gluten free.** **Two recipes in the book contain gluten: Chocolate Guinness Cake (p. 97) and Sea Salteasers (p. 194) No se han encontrado descripciones de biblioteca. |
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