Pulse en una miniatura para ir a Google Books.
Cargando... Food Network Favorites: Recipes from Our All-Star Chefspor Food Network
Ninguno Cargando...
Inscríbete en LibraryThing para averiguar si este libro te gustará. Actualmente no hay Conversaciones sobre este libro. "Food Network Favorites: Recipes from Our All-Star Chefs" was my first cookbook purchase connected to the "Food Network", and it was a great way to start my collection! The format is friendly, the food is flavorful and fixable. The book is overflowing with relaxed and revealing interviews and insights from some of TV's favorite celebrity chefs. The food photos are gorgeous, and the recipes are well laid out and easy to follow. I also greatly enjoyed the "insider" pages from the Food Network kitchens. A cookbook to be often used and read. ( ) sin reseñas | añadir una reseña
The ultimate collection of favorite recipes from an internationally acclaimed lineup of fabulous chefs: Rachel Ray, Emeril Lagasse, Giada De Laurerntiis, Bobby Flay, Mario Batali, Tyler Florence, Dave Lieberman, Paula Deen, Alton Brown, Michael Chiarello, Wolfgang Puck. Inside you'll find: More than 120 of the best restaurant-quality recipes that can easily be prepared in home kitchens. All the characteristics you've come to expect from Food Network--great recipes, reliable cooking tips, and easy-to-understand instructions. Behind-the-scenes back-kitchen chitchat with some of the world's hottest chefs. Q&A sessions with each chef about his or her passion for food, favorite ingredients and secret vices. Exclusive photos of the all-star chefs taping shows on-stage at Food Network studios put readers in the kitchen with their favorite television personalities. Numerous how-to photos and detailed text guarantee recipe success every time No se han encontrado descripciones de biblioteca. |
Debates activosNingunoCubiertas populares
Google Books — Cargando... GénerosSistema Decimal Melvil (DDC)641.5Technology Home and family management Food And Drink Cooking, cookbooksClasificación de la Biblioteca del CongresoValoraciónPromedio:
¿Eres tú?Conviértete en un Autor de LibraryThing. |