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Dying for Chocolate

por Diane Mott Davidson

Otros autores: Ver la sección otros autores.

Series: Goldy Schulz (2)

MiembrosReseñasPopularidadValoración promediaMenciones
1,5582211,485 (3.49)40
Fiction. Mystery. Suspense. Thriller. HTML:??A classic whodunit . . . the perfect book for food lovers.???New York Daily News
Goldy Bear is the bright, opinionated, wildly inventive caterer whose personal life is a recipe for disaster, with bills taking a bite out of her budget and her abusive ex-husband making tasteless threats. Determined to take control, Goldy moves her business to the ritzy Aspen Meadow Country Club. Soon she??s preparing decadent dinners and posh society picnics??and enjoying the favors of Philip Miller, a handsome local shrink, and Tom Schulz, her more-than-friendly neighborhood cop. Until, that is, the dishy doctor drives his BMW into an oncoming bus. Convinced that Philip??s bizarre death was no accident, Goldy begins to sift through the dead doc??s unpalatable secrets. But this case is seasoned with unexpected danger and even more unexpected revelations??the kind that could get a caterer killed.
 
Praise for Diane Mott Davidson and Dying for Chocolate
 
??You don??t have to be a cook or a mystery fan to love Diane Mott Davidson??s books.???The San Diego Union-Tribune
 
??A cross between Mary Higgins Clark and Betty Crocker.???The Baltimore Sun… (más)
  1. 00
    Pumpkin Spice Peril por Jenn McKinlay (JenniferRobb)
    JenniferRobb: Both are culinary cozies though Davidson's character caters while McKinlay's focuses on cupcakes.
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» Ver también 40 menciones

Mostrando 1-5 de 22 (siguiente | mostrar todos)
Digital audiobook read by Barbara Rosenblat

This is book two in the popular Goldy Bear Culinary Mystery series. Divorced and trying to avoid further altercations with her ex (usually referred to as “The Jerk”), Goldy and her son Arch have landed in temporary quarters where she is the private chef to a wealthy couple, Gen Bo and Adele Farquhar. The position gives her a place a live and access to a dream kitchen, and allows her time to also take on catering jobs. She’s also dating a man she originally met in college. But not everything is going her way. A food critic is writing very negative reviews of Goldy’s work. The Farquhar’s have taken in a former boarder at the tony Elk Park Preparatory School, Julian Teller, but Goldy doesn’t quite trust him, and she’s not thrilled that Arch follows Julian’s every move. And then people begin to die.

I started this series ages ago and loved the recipes. At that time I didn’t care if I read the series in order or not and have no memory of reading this one (and it wasn’t on my “read” shelf). It has all the elements of a successful cozy mystery series: an amateur sleuth whose “career” puts her in contact with a wide range of people (whether victim or suspect), a home situation with added tension, a love interest, and some great recipes. I have to admit that Goldy is pretty resourceful when getting herself out of a jam and doesn’t always rely on the big strong detective to save her. On the other hand, if she kept her nose out of business that isn’t hers … well we wouldn’t have this series.

Barbara Rosenblat does a fine job of narrating the audiobook. I loved the way she voiced Gen Farquahar. What a character! The audio does NOT include any of the recipes that are printed in the book, so be sure to grab a copy of the text if you’re inspired to try concocting your own “death by chocolate.” ( )
  BookConcierge | Jan 7, 2023 |
I can't help but enjoy the characters and style of writing. I didn't enjoy this as much as the later novels I accidentally started with, but I did enjoy it and it was fun hearing some more back story on the characters. ( )
  MBTC | Jul 9, 2022 |
I liked the idea to start with and found the book entertaining. The ending was just too bizarre and unbelievable though. ( )
  LadyoftheLodge | Jan 5, 2022 |
Nice cozy mystery. The reveal surprised me. Loved the narrator's voice. ( )
  nx74defiant | Mar 15, 2020 |
Another very solid mystery featuring Goldy the caterer. In this one, she meets Julian Teller, we find out that Marla really is Julian's aunt (thought it was just a ruse in one of the later entries, and Tom Schultz proposes. ( )
  LisCarey | Sep 19, 2018 |
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» Añade otros autores (2 posibles)

Nombre del autorRolTipo de autor¿Obra?Estado
Diane Mott Davidsonautor principaltodas las edicionescalculado
O'Connor, DavidArtista de Cubiertaautor secundarioalgunas edicionesconfirmado
Rosenblat, BarbaraNarradorautor secundarioalgunas edicionesconfirmado
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Para más ayuda, consulta la página de ayuda de Conocimiento Común.
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Epígrafe
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   "I wouldn't ask too much of her," I ventured.
"You can't repeat the past."
   "Can't repeat the past?" he cried
incredulously. "Why of course you can!"

—F. Scott Fitzgerald, The Great Gatsby
Dedicatoria
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To my parents,
Admiral and Mrs. William Mott
Primeras palabras
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Brunch is a killer.
Citas
Últimas palabras
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(Haz clic para mostrar. Atención: puede contener spoilers.)
Aviso de desambiguación
Editores de la editorial
Blurbistas
Idioma original
Información procedente del Conocimiento común alemán. Edita para encontrar en tu idioma.
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LCC canónico

Referencias a esta obra en fuentes externas.

Wikipedia en inglés

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Fiction. Mystery. Suspense. Thriller. HTML:??A classic whodunit . . . the perfect book for food lovers.???New York Daily News
Goldy Bear is the bright, opinionated, wildly inventive caterer whose personal life is a recipe for disaster, with bills taking a bite out of her budget and her abusive ex-husband making tasteless threats. Determined to take control, Goldy moves her business to the ritzy Aspen Meadow Country Club. Soon she??s preparing decadent dinners and posh society picnics??and enjoying the favors of Philip Miller, a handsome local shrink, and Tom Schulz, her more-than-friendly neighborhood cop. Until, that is, the dishy doctor drives his BMW into an oncoming bus. Convinced that Philip??s bizarre death was no accident, Goldy begins to sift through the dead doc??s unpalatable secrets. But this case is seasoned with unexpected danger and even more unexpected revelations??the kind that could get a caterer killed.
 
Praise for Diane Mott Davidson and Dying for Chocolate
 
??You don??t have to be a cook or a mystery fan to love Diane Mott Davidson??s books.???The San Diego Union-Tribune
 
??A cross between Mary Higgins Clark and Betty Crocker.???The Baltimore Sun

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