Pulse en una miniatura para ir a Google Books.
Cargando... Tarts and Pies: 50 Easy Recipespor Academia Barilla
Ninguno Cargando...
Inscríbete en LibraryThing para averiguar si este libro te gustará. Actualmente no hay Conversaciones sobre este libro. Ninguna reseña sin reseñas | añadir una reseña
Leave the store-bought, mass-produced, soggy pies and tarts on the shelf! Now you can wow your diner guests with homemade, perfect-every-time, sweet and scrumptious tarts. The latest cookbook from the esteemed Academia Barilla, Tarts demystifies the oldest dessert in the Italian culinary tradition. The crowd-pleasing sweet tart is known for its simple beauty, a toothsome pastry, and an infinite variety of fillings (fruit jams, fresh fruit with custard, and chocolate). Each beautifully photographed recipe offers essential cooking tips and techniques perfected in Academia Barilla's test kitchens, like how to prepare the ideal dough to achieve a crisp, golden-brown crust. Like all of the books in Academia Barilla's "50 Easy Recipes" series, Tarts is packaged in the featured cuisine's whimsical shape, making it a terrific gift that keeps on giving. No se han encontrado descripciones de biblioteca. |
Debates activosNinguno
Google Books — Cargando... GénerosSistema Decimal Melvil (DDC)641.8652Technology Home and family management Food And Drink Cooking Specific Dishes Desserts Baking PiesValoraciónPromedio: No hay valoraciones.¿Eres tú?Conviértete en un Autor de LibraryThing. |