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Cargando... Vegetarian India: A Journey Through the Best of Indian Home Cooking (2015)por Madhur Jaffrey
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Presents a collection of Indian vegetarian recipes from the award-winning chef, with options for soups, dals, grains, eggs and dairy, chutneys, and desserts, and a separate section on ingredients. --Publisher's description. No se han encontrado descripciones de biblioteca. |
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Google Books — Cargando... GénerosSistema Decimal Melvil (DDC)641.5954Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking Asia IndiaClasificación de la Biblioteca del CongresoValoraciónPromedio:
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A note on ingredients
Sections on food by type (soups/appetizers/snacks, vegetables, dals, grains, eggs and dairy, chutneys/relishes/salads, drinks/sweets/desserts).
Beautiful color photographs of many (but not all) recipes.
Did not try to make anything yet but will try soon!