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Cargando... A Cook's Tour of Minnesotapor Ann L. Burckhardt
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Ann Burckhardt, the former food editor at the Minneapolis Star Tribune, has travelled thousands of miles across the state to visit the places that have shaped Minnesota's food heritage and to meet the people who grow, cook, market, and serve our state's favorite foods. With 40 memorable essays, 160 recipes, and over 100 delightful photos, Burckhardt takes us on a culinary tour of Minnesota as she attends small-town festivals, tours landmark institutions, and interviews well-known chefs. No se han encontrado descripciones de biblioteca. |
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Google Books — Cargando... GénerosSistema Decimal Melvil (DDC)641.59776Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking North America Midwestern U.S. MinnesotaClasificación de la Biblioteca del CongresoValoraciónPromedio: No hay valoraciones.¿Eres tú?Conviértete en un Autor de LibraryThing. |