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The Back in the Day Bakery Cookbook

por Cheryl Day

Otros autores: Cheryl Day

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1864145,248 (4.26)11
Nationally recognized and locally adored for its decadent homespun desserts and delicious rustic breads, Back in the Day Bakery is a Savannah landmark. As Paula Deen says in her foreword, Cheryl and Griff Day "bake decadent treats, but they also bake wonderful memories that stay with you forever." To celebrate the bakery's tenth anniversary, this duo has written a book filled with customers' favorite recipes. It's packed with Cheryl and Griff's baking know-how plus recipes for their famous Buttermilk Biscones, Old-Fashioned Cupcakes, Chocolate Bread, Cinnamon Sticky Buns, S'more Pie, Almond Crunchies, Drunk Blondies, Pinkies Chocolate Lunch-Box Treats, Rustic Cheddar Pecan Rounds, and much more. Irresistible full-color photographs of food and behind-the-scenes bakery shots will give readers a glimpse into the sweet daily life at the bakeshop. Celebrating family traditions, scratch baking, and quality ingredients, The Back in the Day Bakery Cookbook is like a down-home bake sale in a book.… (más)
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Mostrando 4 de 4
Great recipes! Easy to follow instructions and lots of pictures! I'll definitely be trying some of these recipes! ( )
  Sassyjd32 | Dec 22, 2023 |
An interesting collection of recipes from a Savannah bakery. Its recipes include both sweet and savory recipes. Recipes are grouped by 1) Breakfast, 2) Coffee Cakes, Quick Breads, and Sweet Yeast Breads, 3) Cupcakes and Cakes, 4) Pies, Cobblers, Crisps, and Tarts, 5) Puddings and Custards, 6) Cookies, 7) Brownies and Bars, 8) Confections, and 9) Savories. Most people will find at least a few recipes of interest. Many recipes include variations that can be incorporated. I will try to remember to visit the bakery the next time I'm in Savannah. ( )
  thornton37814 | May 14, 2021 |
The authors own the Back in the Day Bakery in Savannah, and this is a compilation of their recipes along with their bakery history and a bit of history about each item. Unusually, this also includes a section of savories such as a chicken and veg cobbler. The sweets look fabulous. Each page has a recipe that I want to try out, and even the most time consuming ones aren't really that complicated. I'm going to be pulling this one out repeatedly to try them. ( )
  mstrust | Aug 12, 2018 |
I borrowed this from the library. I want my own copy! Wonderful cookbook loaded with things that will make my butt jiggle..but you know sometimes it's just worth it. Love this

Cherry pie bars : ( )
  bookqueenshelby | Sep 9, 2014 |
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Cheryl Dayautor principaltodas las edicionescalculado
Day, Cherylautor secundariotodas las edicionesconfirmado
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Nationally recognized and locally adored for its decadent homespun desserts and delicious rustic breads, Back in the Day Bakery is a Savannah landmark. As Paula Deen says in her foreword, Cheryl and Griff Day "bake decadent treats, but they also bake wonderful memories that stay with you forever." To celebrate the bakery's tenth anniversary, this duo has written a book filled with customers' favorite recipes. It's packed with Cheryl and Griff's baking know-how plus recipes for their famous Buttermilk Biscones, Old-Fashioned Cupcakes, Chocolate Bread, Cinnamon Sticky Buns, S'more Pie, Almond Crunchies, Drunk Blondies, Pinkies Chocolate Lunch-Box Treats, Rustic Cheddar Pecan Rounds, and much more. Irresistible full-color photographs of food and behind-the-scenes bakery shots will give readers a glimpse into the sweet daily life at the bakeshop. Celebrating family traditions, scratch baking, and quality ingredients, The Back in the Day Bakery Cookbook is like a down-home bake sale in a book.

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