Saltar al contenido principal

Come join our latest LibraryThing Hunt!

Etiquetacuring

Incluye: curing, Curing, CURING

Obras etiquetadas

Etiquetado más a menudo | Ponderado | Recientemente popular | Publicado recientemente — Filtrar: Ninguno (editar)

Charcuterie por Michael Ruhlman (14 veces)
Jam It, Pickle It, Cure It and Other Cooking Projects por Karen Solomon (5 veces)
Salumi: The Craft of Italian Dry Curing por Michael Ruhlman (3 veces)
Great Sausage Recipes and Meat Curing por Rytek Kutas (3 veces)
The River Cottage Curing and Smoking Handbook por Steven Lamb (2 veces)
Curing & Smoking. Dick Strawbridge, James Strawbridge (Made at Home) por Dick Strawbridge (2 veces)
DIY Cookbook: Can It, Cure It, Churn It, Brew It por America's Test Kitchen (2 veces)
The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from around the World por Sandor Ellix Katz (2 veces)
The Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux por Paul Virant (2 veces)
The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock & Wild Game (Complete Meat) por Philip Hasheider (2 veces)
Cured: Slow Techniques for Flavouring Meat, Fish and Vegetables por Lindy Wildsmith (2 veces)
Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods por Eugenia Bone (2 veces)
Home Book of Smoke Cooking: Meat, Fish & Game por Jack Sleight (2 veces)
Home Smoking and Curing: How to Smoke-Cure Meat, Fish and Game por Keith Erlandson (2 veces)
Home Preserving Made Easy por Vera Gewanter (2 veces)
Magic, witchcraft, and curing por John Middleton (2 veces)
Putting Food By por Ruth Hertzberg (2 veces)
CONSERVAS por Oded Schwartz (1 veces)
Echo Mountain por Lauren Wolk (1 veces)
Salumi: The Craft of Italian Dry Curing por Michael Ruhlman (1 veces)
Reconceiving Healthcare: Philanthropia and the Vocations of Healing | Online Journal Article por Chris Durante (1 veces)
Salt, Smoke, and Time: Homesteading and HeritageTechniques for the Modern Kitchen por Will Horowitz (1 veces)
The Science of Fasting por Sylvie Gilman (1 veces)
Silent as the Trees: Devonshire Witchcraft, Folklore & Magic por Gemma Gary (1 veces)
Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions por Domenica Marchetti (1 veces)

Títulos Portadas

Usan esta etiqueta

lygeiagrace (13), saluki (5), chefz (5), dele2451 (4), sagocreno (3), forgioni (3), stephmo (2), ccc3579 (2), gentlemania (2), UncleGunny (2), grady.cameron (2), AdocentynLibrary (2), seandent (2), RMcGirt (1), moniquekartchner (1), ThomasZanoni (1), judyre (1), CheeseSociety (1), bit-of-a-list-tiger (1), reddenrn (1), Brookecooks (1) y otros 85 miembros

Google Books Ngram Viewer

Datos de Books Ngram Viewer

Etiquetas relacionadas

Cargando...

Series relacionadas

Mrs. Piggle-Wiggle

Del Inspector Jefe Armand Gamache

Handbook of North American Indians

Colección Biblioteca de Hogwarts

Sixteenth Century Essays and Studies

River Cottage Handbook

Grupos de etiquetas relacionados

kitchen, preserving (15)

non-fiction, salt (9)

cooking, food, survival (8)

DIY, cooking (8)

how-to, smoking (7)

cooking, crafts, food (5)

food, non-fiction, survival (5)

food, survival (5)

non-fiction, self-sufficiency (5)

cookbook, fruit (4)

cheese, history (3)

cheese, wine (3)

cooking, science (3)

country living, non-fiction (3)

fiction, homesteading (3)

food, organic (3)

food, rabbits (3)

food, sustainability (3)

history, recipes (3)

how-to, self-sufficiency (3)

Verdana Standard Verdana Small The Lorax System Standard System Large Georgia Large Text Atkinson

Este sitio utiliza cookies para ofrecer nuestros servicios, mejorar el rendimiento, análisis y (si no estás registrado) publicidad. Al usar LibraryThing reconoces que has leído y comprendido nuestros términos de servicio y política de privacidad. El uso del sitio y de los servicios está sujeto a estas políticas y términos.