SeriesSavor the South Cookbooks

28 Obras Popularidad 33,831 (178 Miembros) 450 Libros 2 Reseñas ½ 3.8
AgrupadoDesagrupado
TítuloPublicación

Principal

Bacon: A Savor the South Cookbook por Fred Thompson 9 copias
Barbecue: A Savor the South Cookbook por John Shelton Reed 19 copias, 1 reseña
Beans and Field Peas: A Savor the South Cookbook por Sandra A. Gutierrez 14 copias
Biscuits: a Savor the South cookbook por Belinda Ellis 29 copias
Bourbon: a Savor the South cookbook por Kathleen Purvis 24 copias
Buttermilk: A Savor the South Cookbook por Debbie Moose 16 copias
Catfish: A Savor the South Cookbook por Angela Knipple 10 copias
Chicken: A Savor the South Cookbook por Cynthia Graubart 9 copias
Corn: a Savor the South cookbook por Tema Flanagan 9 copias
Crabs and Oysters: A Savor the South Cookbook por Bill Smith 11 copias
Fruit: A Savor the South Cookbook por Nancie McDermott 12 copias
Greens: a Savor the South cookbook por Thomas Head 11 copias
Gumbo: a Savor the South cookbook por Dale Curry 13 copias
Ham: a Savor the South cookbook por Damon Lee Fowler 9 copias
Okra: A Savor the South Cookbook por Virginia Willis 17 copias
Peaches: A Savor the South Cookbook por Kelly Alexander 18 copias
Pecans: A Savor the South Cookbook por Kathleen Purvis 24 copias, 1 reseña
Pickles and Preserves: a Savor the South cookbook por Andrea Weigl 19 copias
Pie: a Savor the South cookbook por Sara Foster 13 copias
Rice: a Savor the South cookbook por Michael W. Twitty 59 copias25
Shrimp: a Savor the South cookbook por Jay Pierce 17 copias
Southern Holidays: a Savor the South cookbook por Debbie Moose 14 copias
Sunday Dinner: A Savor the South Cookbook por Bridgette A. Lacy 16 copias
Sweet Potatoes: A Savor the South Cookbook por April McGreger 22 copias
Tomatoes: A Savor the South Cookbook por Miriam Rubin 25 copias

Colecciones y Selecciones

The Savor the South Cookbooks, 10 Volume Omnibus E-book: Includes Buttermilk, Pecans, Peaches, Tomatoes, Biscuits, Bourbon, Okra, Pickles and Preserves, Sweet Potatoes, and Southern Holidays por The University of North ... 3 copias
The Second Savor the South Cookbooks, 10 Volume Omnibus E-book: Includes Shrimp, Gumbo, Catfish, Crabs & Oysters, Beans & Field Peas, Sunday Dinner, Greens, ... and Chicken por The University of ... Press 2 copias
The Third Savor the South Cookbooks, 5 Volume Omnibus E-book: Includes Fruit, Corn, Ham, Pie, and Rice por unknown author 1 copia

Etiquetas

1205(4) 5-stars(2) Agented Books(3) alcohol(2) August 2014(2) baking(3) bbq(2) beans(2) beverages(2) biscuits(2) Bourbon(2) Carnegie Library of Pittsburgh(4) chicken(2) Cook - Ethnic - US Southern(3) cookbook(29) cookbooks(9) cookery(4) cooking(64) cooking_to_tag(9) eb(2) ebook(4) educational(4) food(11) food and drink(2) General(2) history(3) ingredients(2) Kindle(4) kph(2) non-fiction(14) North Carolina(2) pickles(2) pickling(2) recipes(2) reference(2) Regional & Ethnic(2) rice(4) seafood(5) Series/Publisher(10) Single Subject(10) South(3) southern(29) southern cooking(3) Southern cuisine(12) Southern States(4) ssh(2) tissue(3) to-read(15) tomatoes(2) university press(4)

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