Sri Owen

Autor de The Rice Book

15+ Obras 601 Miembros 3 Reseñas

Sobre El Autor

Indonesian-born Sri Owen is the award-winning author of The Rice Book, Indonesian Regional Cooking, Healthy Thai Cooking, and The Classic Asian Cookbook. She lives in London. (Bowker Author Biography)

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Obras de Sri Owen

Popular Reciente

The Rice Book (1993) 141 copias

Noodles the New Way (2000) 75 copias

Sri Owen's Indonesian Food (1976) 73 copias

Indonesian Regional Food and Cookery (1994) 66 copias

La cocina asiática clasica (6) (1841) 55 copias

Indonesian Food and Cookery (1980) 44 copias

Healthy Thai Cooking (1997) 40 copias

New Wave Asian: A Guide to the Southeast Asian Food Revolution (2002) — Autor — 39 copias

Homestyle Thai and Indonesian Cooking (Homestyle Cooking Series) (1997) 17 copias

The cooking of Thailand Indonesia and Malaysia (1991) 17 copias

Indonesian and Thai Cookery (1988) 14 copias

Exotic Feasts: Sri Owen's Book of Seasonal Menus (1991) 10 copias

The best of Indonesian cooking: a selection of popular Indonesian recipes (1992) 5 copias

Das Reis-Buch: Geschichte, Kultur, Rezepte (2023) 3 copias

Het beste uit Oosterse keukens klassieke recepten uit China, Japan, Indonesië, India, Thailand en andere… (1998) 2 copias

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