Imagen del autor
88 Obras 1,244 Miembros 6 Reseñas

Sobre El Autor

Créditos de la imagen: Chelsea Market, August 2005, photo by Shannon Bullard (ExplorerPass.com)

Obras de Food Network Kitchens

Get Grilling (2005) 36 copias
50 Bar Cookies 2 copias
50 thinF 1 copia
50 cupcakes 1 copia
50 Smoothies 1 copia

Etiquetado

Conocimiento común

Género
n/a
Lugares de residencia
Atlanta, Georgia, USA

Miembros

Reseñas

Food Network magazine is a unique lifestyle magazine that connects readers through the power and joy of food. Explore new and different ways to approach food, through pop culture, competition, adventure, and travel. You’ll also find recipes from your favorite stars, weeknight dinners and 50 inspirational eats in every issue. Get cooking with Food Network Magazine!


Community reviews:

https://MagazineID.com/food-network-magazine/



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Denunciada
Magaziness | Sep 22, 2022 |
How to Boil Water is a great resource book for beginning cooks and not-so-beginning cooks.
 
Denunciada
jeanbmac | otra reseña | Jul 28, 2020 |
When I picked up this book, I was expecting a cookbook with stylish, entertaining recipes. Then I kept reading, mainly because I was more interested in knowing if there were practical meals offered. I really enjoyed how it all came together. I was not disappointed to find tasty Rigatoni and Linguine with Bell Pepper Marinara for the family. Many of the recipes take about 20-30 minutes to prepare. I had to try the yummy Marinated Tilapia Tacos and the delicious Greek-Spiced Wings and Potatoes with Yogurt Dipping Sauce. Vegetarians will devour the Moroccan Carrot Salad, along with the Green Bean and Coconut Stir-Fry. All in all, the ingredients and cooking time are proportioned nicely. The book is well worth the money. Looking forward to trying the Thin Lemon Pancakes next. Enjoy!… (más)
 
Denunciada
LadyD_Books | Jun 13, 2014 |
"Food Network Favorites: Recipes from Our All-Star Chefs" was my first cookbook purchase connected to the "Food Network", and it was a great way to start my collection! The format is friendly, the food is flavorful and fixable. The book is overflowing with relaxed and revealing interviews and insights from some of TV's favorite celebrity chefs. The food photos are gorgeous, and the recipes are well laid out and easy to follow. I also greatly enjoyed the "insider" pages from the Food Network kitchens. A cookbook to be often used and read.… (más)
 
Denunciada
gincam | otra reseña | Jul 3, 2011 |

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Estadísticas

Obras
88
Miembros
1,244
Popularidad
#20,623
Valoración
½ 3.6
Reseñas
6
ISBNs
29

Tablas y Gráficos