Sobre El Autor
Jessica Harlan is the Cooking Equipment expert for About.com. She has served as associate editor of Fancy Food magazine, a trade magazine serving the gourmet food industry, as well as an editor at HFN, a trade magazine for the housewares and home furnishings industry. Jessica's work has appeared in mostrar más Village Voice, Women's Wear Daily, Time Out Eating Drinking. New York Family, as well as others. She is the author of six cookbooks, including Ramen to the Rescue and The Simple Art of Salt Block Cooking. mostrar menos
Obras de Jessica Harlan
Ramen to the Rescue Cookbook: 120 Creative Recipes for Easy Meals Using Everyone's Favorite Pack of Noodles (2011) 26 copias
Quinoa Cuisine: 150 Creative Recipes for Super Nutritious, Amazingly Delicious Dishes (2012) 19 copias
Tortillas to the Rescue: Scrumptious Snacks, Mouth-Watering Meals and Delicious Desserts--All Made with the Amazing… (2012) 17 copias
Crazy for Breakfast Sandwiches: 75 Delicious, Handheld Meals Hot Out of Your Sandwich Maker (2014) 16 copias
The Simple Art of Salt Block Cooking: Grill, Cure, Bake and Serve with Himalayan Salt Blocks (2015) 9 copias
The 5-Ingredient Vegetarian Pressure Cooker Cookbook: Fresh Pressure Cooker Recipes for Meals in Minutes (2017) 9 copias
Etiquetado
Conocimiento común
- Género
- female
- Nacionalidad
- USA
- Educación
- University of Illinois
Miembros
Reseñas
Quinoa Cuisine: 150 Creative Recipes for Super… por Jessica Harlan
Excellent cookbook with great,easy recipes for quinoa. Just starting to use quinoa this year and this book has been a good resource for its uses.
Estadísticas
- Obras
- 9
- Miembros
- 134
- Popularidad
- #151,727
- Valoración
- 3.4
- Reseñas
- 1
- ISBNs
- 20