Wendy Esko
Autor de Introducing Macrobiotic Cooking
Sobre El Autor
Wendy Esko has studied and taught macrobiotic cooking for over forty years. She is the best-selling author and coauthor of over twenty cookbooks, including Macrobiotic Cooking for Everyone and The Changing Seasons Macrobiotic Cookbook. She has also taught and lectured worldwide and at the Kushi mostrar más Institute in Massachusetts. Currently, Wendy is employed by Eden Foods in Clinton, Michigan. mostrar menos
Obras de Wendy Esko
Obras relacionadas
Etiquetado
Conocimiento común
- Género
- female
Miembros
Reseñas
También Puede Gustarte
Autores relacionados
Estadísticas
- Obras
- 6
- También por
- 1
- Miembros
- 68
- Popularidad
- #253,411
- Valoración
- 2.6
- Reseñas
- 1
- ISBNs
- 8
Although I no longer am able consume soy products, and I do not follow the strict macrobiotic diet advocated in this cookbook, I still apply the principles and suggestions put forth in this cookbook.… (más)