Pam Brandon

What a fantastic book! The recipes all look yummy and I love the illustrations! I can't wait to try some of these recipes!

This gorgeous book highlights the organic, sustainable methods used by many of Florida's farmers, ranchers, and beekeepers. It's got a ton of great sounding recipes and I'm sure I'll return to this book many times in the future for ideas on how to use the locally-grown, in-season produce I find at our weekly farmer's market.

24 hours. 4 parks. 1 magical book.

I got this book at an used book sale at my school's library and it was just calling to me. I was about to pay and then I saw this book sitting out waiting for me to pick it up. I love Disney so of course I had to buy it.

This is such a wonderful book. The photos are beautiful and capture the magic of Disney. It's a perfect little snapshot of Disney Parks in the late 90's.

In addition to many delicious and for the most part easy recipes, this cookbook also includes menu suggestions, a very good index, a guide to some of Florida’s unusual ingredients (like hua moa and longan) and interesting explanations about each place from which the recipes were taken. The pictures are gorgeous, although personally I wouldn’t have included so many of very cute baby animals next to recipes using their parts!