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Cargando... New Orleans Classic Desserts: Recipes from Favorite Restaurantspor Kit Wohl
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Quintessential desserts from America's favorite food city. This gift cookbook is a collection of favorite delights from world-renowned New Orleans restaurants and chefs. The 45 recipes compiled include examples of signature New Orleans dishes invented or raised to their highest level in this city. Legends, lore, and musings accompany each recipe, topped off with delicious photographs. Selections include bread pudding from Bon Ton Café, bananas Foster from Brennan's, cherries jubilee from Broussard's, sweet potato pie from Dooky Chase, crème caramel from Galatoire's, pecan pie from Camelia Grill, crème brûlée from Arnaud's, turtle cookies from the once-ubiquitous McKenzie's bakeries, pralines from the Poor Clares, and banana cream pie from Emeril's. No se han encontrado descripciones de biblioteca. |
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Google Books — Cargando... GénerosSistema Decimal Melvil (DDC)641.860976335Technology Home and family management Food And Drink Cooking Specific Dishes Desserts International DessertsClasificación de la Biblioteca del CongresoValoraciónPromedio: No hay valoraciones.¿Eres tú?Conviértete en un Autor de LibraryThing. |